So I’m making toast with a camping toaster and there’s not a whiff of smoke. Kitchen window open. Ceiling vent open. Smoke alarm goes off. Why even have a stove in a camper if you can’t use it? Should I just disable the alarm when I want to cook?
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As far as the best type of smoke detector, this info is from the First Alert website regarding photoelectric smoke detectors:
https://www.firstalert.com/us/en/safetycorner/what-is-a-photoelectric-smoke-detector/
Other popular technologies for smoke detectors are ionization alarms and dual sensor smoke detectors. A dual sensor smoke alarm has both ionization and photoelectric sensors inside. Ionization smoke alarms are best for detecting rapid flame fires, while photoelectric smoke alarms are best at protecting against slower, smoldering fires. It is recommended that every home have a photoelectric smoke detector. While ionization smoke detectors have been proven more effective in detecting flaming fires, photoelectric smoke alarms outperform them when there is a smoldering fire. For the ultimate protection, it is recommended to have both types or dual sensor fire alarms throughout your home.
(Alde: 3020; Refrig: Isotherm Cruise 65 Eleg; Battery: BB 100Ah LiFePo4; Solar: Renogy 100Ah Suitcase; Victron BMV-712; Pwr Cntr: PD-4135KW2B; EMS: PI-HW30C)
Greg & Marlene (Tucson, AZ)
https://www.amazon.com/dp/B088KJ93M3/ref=twister_B0932SFF6C?_encoding=UTF8&th=1
2020 nuCamp T@B 320S * Jeep Wrangler